Porterhouse

£0.00

Porterhouse steaks are centre-cut from the hindquarter of the steer at the rear-end of the short loin, specifically, the area where the tenderloin and short loin meet, therefore is both a fillet and strip steak separated by a bone. This high-quality cut is juicy, tender and large in size, making for a lovely meal for 2 and a show stopping centrepiece for a dish. For full product details and specifications, please contact us directly.

Porterhouse steaks are centre-cut from the hindquarter of the steer at the rear-end of the short loin, specifically, the area where the tenderloin and short loin meet, therefore is both a fillet and strip steak separated by a bone. This high-quality cut is juicy, tender and large in size, making for a lovely meal for 2 and a show stopping centrepiece for a dish. For full product details and specifications, please contact us directly.

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